Ingredients
- 1 long cucumber
- ½ small red onion
- ⅓ medium red pepper
- 1 Tablespoon sugar
- Vinegar
- ½ teaspoon salt
- Fresh coriander leaves
Procedure
- Wash and dry the cucumber, and peel it if desired.
- Cut in half lengthwise and then into quarters.
- Slice the quarters into ¼-inch pieces and arrange on a plate.
- Slice the red pepper and onion into thin strips. Scatter them over the cucumber.
- In a small bowl, combine the sugar, vinegar, and salt.
- Pour dressing over the vegetables and top with the coriander leaves.
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