Queijadas

Ingredients

• 3 eggs
• 2 cups white sugar
• 3 tablespoons butter
• 3/4 cup all-purpose flour
• 2 cups milk
• 1/2 teaspoon vanilla extract
• 
  

Directions

1. Preheat oven to 325 degrees F (165 degrees C).
2. In a blender, combine eggs, sugar and butter. Blend until smooth. Pour in flour and milk, a little at a time, blending until smooth again. Stir in vanilla.
3. Pour into muffin tins, filling 3/4 full. Bake in preheated oven 45 minutes, until golden brown. Serve hot or cold.

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