Ingredients
- 4 boneless skinless fully cooked grilled chicken breasts, cooled and diced
- 4 tbsp mayonnaise
- 1/2 tsp chinese five spice powder
- 1 tsp finely grated fresh ginger
- 1/4 tsp smoked paprika
- 1 tsp chinese chili paste
- 1 teaspoon toasted sesame oil
- 2 tbsp lemon or lime juice
- 1 diced tomato
- pinch salt
- 1/4 tsp balck pepper
Method
- Toss all ingredients together well and use to fill whole wheat pita pockets. You can add lettuce or spinach to the pita as well if desired.
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