
| Ingredients: 1 large onion grated 6 potatoes peeled and grated 2 eggs salt black pepper sour cream corn oil | ||
| Cooking
Use a mixer to puree the ingredients except the sour cream and oil in a large bowl. Heat oil in a frying pan and when hot drop large spoonsful of the mixture. Cook until browned on one side. Turn and repeat. When done remove, drain, and place in a warm oven. Serve warm with the sour cream.
bridesofukraine.com
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I don't know where you got your recipes or spelling or even the naming of your Ukrainian food, but there are a lot of errors. I am Ukrainian and I was really disappointed.
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